I had a close call at lunch today. I try to pack my lunches on office days, which include a cloth napkin and silverware from home. Today I was lazy and had a yen for chicken noodle soup from the place downstairs. Then I remembered I was spoonless.
What to do? Should I cave and use a new plastic spoon? These are my least favorite-- the flimsy plastic ones that get soft in piping hot soup. I'd rather not think about leaching chemicals with my lunch. I decide to sip the broth from the cup and toss back the solids at the bottom. There are wooden chopsticks at the checkout counter. Aha! One time use chopsticks aren't a great environmental choice either, but I will re-use them. They did the trick.
I need something like this to put in my work bag:
Image taken from Plastic is Forever. This cool kit is available from http://www.reusablebags.com/. The thing is I know I could make something similar myself-- and that is how it took me almost two whole years to get my Eco-Bags.
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